_ ASIA
China
Global Exclusive Tea
Green Tea
Dragon Well (Longjing)
Known for its delicate flavor and sweet, grassy aroma, it is one of China's most famous green teas.
Biluochun
Grown in Jiangsu, this tea is known for its fruity fragrance and mild flavor.
White Tea
Bai Mudan (White Peony)
Made from young leaves and buds, it has a floral and slightly earthy flavor.
Silver Needle (Baihao Yinzhen)
Known for its smooth, sweet, and delicate taste, it is made exclusively from tea buds.
Oolong Tea
Tieguanyin
A famous oolong from Fujian province with a floral, orchid-like aroma and a complex, rich flavor
Da Hong Pao
A "rock tea" from the Wuyi Mountains, it is known for its robust, smoky, and mineral-rich taste.
Black Tea
Keemun
A famous black tea from Anhui province, it has a mellow, fruity, and slightly smoky flavor.
Dianhong
Grown in Yunnan, this tea offers a strong, malty taste with a hint of sweetness.
Pu-erh Tea
Sheng (Raw) Pu-erh
Known for its earthy, woody flavor, it is a fermented tea that improves with age.
Shou (Ripe) Pu-erh
A more processed version, it has a smooth, mellow, and sometimes slightly sweet flavor.
Yellow Tea
Junshan Yinzhen
A rare and delicate tea from Hunan province, it has a smooth, fresh, and slightly sweet taste with a hint of apricot.
Scented Teas
Jasmine Tea
reen tea infused with the scent of jasmine flowers, offering a light, sweet, and floral aroma.
Customer satisfaction
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